Create baked goods with better texture and achieve a natural sensorial boost that elevates every bite.
Our solutions can be seamlessly incorporated into a wide variety of baked goods, including breads, cakes, sweet biscuits, crackers, wafers, premixes, and more.
With Fiberfeel, you gain the flexibility to replace ingredients such as fats and eggs, while also enhancing product performance. It helps stabilize emulsions, improve texture, and deliver superior moistness and softness—ultimately extending shelf life.
To further elevate the sensory experience, use essential oils and Tastelift, to bring unique flavor profiles and aromatic notes to your products, creating memorable consumer experiences.
Applications
Improves shelf life reducing fat and eggs and ensures freeze-thaw stability for consistent quality without compromise.
Enables egg and fat replacement, oil texturizing, and water stability. Also deliver a more balanced and enjoyable flavor experience.
Enhances mechanical resistance and support fat reduction. Add a smoother, more pleasant taste profile to the final product.
Boosts mechanical resistance and enables fat reduction for lighter, crispier textures without the use of additives.
Strengthens structure while reducing fat and emulsifiers for cleaner formulations. Improves sensorial shelf-life in challenging environments.
Supports egg and fat replacement while ensuring consistent texture. Improves taste and aroma across applications.
Benefits
Fat replacement
Egg replacement
Emulsifier replacement
Fiber Enrichment
Clean Label
Texture Enhancement
Shelf-life Extension
Mechanical Resistance Improvement
Water Stability
Thaw Stability
Oil Texturizing
Natural FlavoringFiberfeel DF is a unique spin-dried 100% natural orange fiber with a neutral flavor with over 70% fiber content. Thanks to its naturally enhanced water-binding and emulsifying capacities, Fiberfeel DF delivers exceptional texturizing, structuring, and stabilizing performance, helping create consistent and appealing formulations.
Fiberfeel OF is an innovative 100% natural orange puree with neutral flavor and light texture. Naturally rich in fiber, it offers excellent thickening, emulsifying, stabilizing and texturizing properties for a wide range of applications across industries. Its clean label profile and low-calorie content make it an ideal choice for creating healthier products.
Innovate together
Partner with us to create healthier, optimized and clean label innovative solutions using our full range of 100% natural ingredients.