Savory

Transform sauces, soups and ready meals with improved consistency, stability and calorie reduction.

Savory solutions using 100% natural ingredients.

Our solutions can be seamlessly incorporated into a wide variety of savory products, including sauces, dressings, soups, ready meals and more.

With Fiberfeel you can enhance texture, improve mouthfeel, and support water retention in savory formulations. It can replace fat, eggs, hydrocolloids, emulsifiers and starches, contributing to cleaner labels and simpler ingredient lists. Its functional properties also help stabilize emulsions and deliver a more consistent, indulgent experience across a range of applications.

Applications

How our solutions can be applied in Savory

Sauces & Dressings

Replaces eggs, emulsifiers, fat and starches. Stabilizes emulsions, improves texture, and supports clean label formulations.

Soups & Broths

Enhances texture, acts as a bulking agent and thickener, and replaces hydrocolloids for simpler, clean label recipes.

Ready Meals

Improves freeze-thaw stability, replaces hydrocolloids, staches and fat, enhances texture while supporting clean label positioning.

Benefits

What can be done with our solutions in Savory

Fat Replacement
Egg Replacement
Starches Replacement
Hydrocolloid Replacement
Clean Label
Texture Enhancement
Freeze-Thaw Stabilizing
Heat Stabilizing
Product Stabilization
Dairy Fat Profile

Product portfolio

Fiberfeel DF

About

Fiberfeel DF is a unique spin-dried 100% natural orange fiber with a neutral flavor with over 70% fiber content. Thanks to its naturally enhanced water-binding and emulsifying capacities, Fiberfeel DF delivers exceptional texturizing, structuring, and stabilizing performance, helping create consistent and appealing formulations.

Can be used as

Fat replacement Egg replacement Emulsifier replacement Clean label

Shelf life extension

Texture improvement

Stabilization

Body agent

Fiberfeel OF

About

Fiberfeel OF is an innovative 100% natural orange puree with neutral flavor and light texture. Naturally rich in fiber, it offers excellent thickening, emulsifying, stabilizing and texturizing properties for a wide range of applications across industries. Its clean label profile and low-calorie content make it an ideal choice for creating healthier products.